Food And Bioproducts Processing

Journal Abbreviation: FOOD BIOPROD PROCESS
Journal ISSN: 0960-3085, 1744-3571

About Food And Bioproducts Processing

    Publication of the Institution of Chemical Engineers.
    FBP aims to be the principal international journal for publication of high quality, original papers in the branches of engineering and science dedicated to the safe processing of biological products. It is the only journal to exploit the synergy between biotechnology, bioprocessing and food engineering.
    Papers showing how research results can be used in engineering design, and accounts of experimental or theoretical research work bringing new perspectives to established principles, highlighting unsolved problems or indicating directions for future research, are particularly welcome.
Year Bioxbio Journal Impact* Impact Factor Total Articles
2017/2018 - 2.744 132
2016 - 1.97 130
2015 - 2.687 186
2014 - 2.474 47
*This factor is calculated based on the citation information of journals in our database.