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Journal of Food Process Engineering

Journal Abbreviation: J FOOD PROCESS ENG
Journal ISSN: 0145-8876

About Journal of Food Process Engineering

    This international research journal focuses on the engineering aspects of post-production handling, storage, processing, packaging, and distribution of food.<br/><br/>Read by researchers, food and chemical engineers, and industry experts, this is the only international journal specifically devoted to the engineering aspects of food processing.<br/><br/>Co-Editors M. Elena Castell-Perez and Rosana Moreira, both of Texas A&amp;M University, welcome papers covering the best original research on applications of engineering principles and concepts to food and food processes.
Year Impact Factor (IF) Total Articles Total Cites
2022 (2023 update) 3.0 - 5824
2021 2.889 - 5112
2020 2.356 357 3863
2019 1.703 315 2395
2018 1.448 211 1777
2017 1.955 307 1527
2016 1.370 70 1089
2015 0.745 62 1003
2014 0.675 65 976
2013 0.626 88 853
2012 0.558 69 753
2011 0.830 134 667
2010 0.875 90 624

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