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Ecology of Food and Nutrition

Journal Abbreviation: ECOL FOOD NUTR
Journal ISSN: 0367-0244

About Ecology of Food and Nutrition

    Ecology of Food and Nutrition is an international journal of food and nutrition in the broadest sense. The journal publishes peer-reviewed articles on all aspects of food and nutrition -- ecological, biological, and cultural. Ecology of Food and Nutrition strives to become a forum for disseminating scholarly information on the holistic and cross-cultural dimensions of the study of food and nutrition. The content scope is thus wide -- articles may focus on the relationship between food and nutrition, food taboos and preferences, ecology and political economy of food, food marketing and transportation, food and identity, agriculture and sustainability, ethnobotany, the evolution of human nutrition and food technology.
Year Impact Factor (IF) Total Articles Total Cites
2022 (2023 update) 1.8 - 1291
2021 1.763 - 1405
2020 1.692 60 1219
2019 1.066 38 924
2018 1.138 27 764
2017 1.343 34 748
2016 0.922 31 577
2015 0.894 39 522
2014 0.807 38 499
2013 0.780 28 411
2012 0.800 29 364
2011 0.765 30 348
2010 0.577 25 273

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