British Food Journal

Journal Abbreviation: BRIT FOOD J
Journal ISSN: 0007-070X

About British Food Journal

    After over 100 years of publication, the British Food Journal (BFJ) continues to be highly respected world-wide for its broad and unique interdisciplinary coverage of food-related research. The journal has a strong commitment to publishing the latest food research from around the globe, all of which is reviewed and adjudicated by an international editorial board of leading experts. With its independent analysis and informed insights, it provides a vital communications link between all sectors of this dynamic industry, keeping the reader abreast of topical issues and emerging trends.
Year Impact Factor (IF) Total Articles Total Cites
2022 (2023 update) 3.3 - 8961
2021 3.224 - 8451
2020 2.518 302 6936
2019 2.102 286 4996
2018 1.717 208 3864
2017 1.289 202 3076
2016 1.206 183 2619
2015 0.973 184 2031
2014 0.772 127 1670
2013 0.649 98 1382
2012 0.614 99 1150
2011 0.703 89 1065
2010 0.784 87 1036